Serves two
1 teaspoon of salt
1 teaspoon of sugar
1 teaspoon of black pepper
1 teaspoon of chilli flakes
1 teaspoon of sesame oil
1 dessert spoon of fish oil
2/3 dessrt spoons of soy sauce
1 leek
2 potatoes
1 bell pepper
1 chicken breast
1 tin of coconut milk
3 keffer lime leaves
peel & boil potatoes
heat wok or frying pan high heat
add
coconut milk
salt
sugar
chilli flakes
black pepper
soy sauce
& fish oil
bring to boil
then add boiled potatoes diced
turn down heat & allow to cook for 15 mins
then turn up heat again
add chopped leek
sliced chicking breast
the kaffer lime leaves
sliced bell pepper
& sesame oil
allow to cook till chicken has turned white & is cooked roughly 3-4 mins
Then serve with rice/egg noodles & sprinkle with fresh chopped coriander leaves.
This same recipe can be used with raw prawns too