Serves two

1 teaspoon of salt

1 teaspoon of sugar

1 teaspoon of black pepper

1 teaspoon of chilli flakes

1 teaspoon of sesame oil

1 dessert spoon of fish oil

2/3 dessrt spoons of soy sauce

1 leek

2 potatoes

1 bell pepper

1 chicken breast

1 tin of coconut milk

3 keffer lime leaves

peel & boil potatoes

heat wok or frying pan high heat

add

coconut milk

salt

sugar

chilli flakes

black pepper

soy sauce

& fish oil

bring to boil

then add boiled potatoes diced

turn down heat & allow to cook for 15 mins

then turn up heat again

add chopped leek

sliced chicking breast

the kaffer lime leaves

sliced bell pepper

& sesame oil

allow to cook till chicken has turned white & is cooked roughly 3-4 mins

Then serve with rice/egg noodles & sprinkle with fresh chopped coriander leaves.

This same recipe can be used with raw prawns too