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  • Cheat's Pudding
    Pack choc chip cookies
    Double cream, whipped quite thickly
    Sweet...  more
    Last post by Lucy Diamond - June 12, 2011
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  • This is one that came from looking in the fridge for leftovers I could turn into a nice lunch.
     
    I found a Kielbasa sausage rope that I'd BBQ'd on the grill. I also had a...  more
    Last post by Melody Anders - May 7, 2011
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    0
  • I cooked this classic dish last night. Its quick, easy and .... delicious!
     
    Ingredients for 4...  more
    Last post by Katie Conley - June 6, 2016
    5,512 views 0 likes
    3
  • Hi All, ok this sounds crazy but it will be the best moist turkey you may ever cook.
    I soak a  12-14lb  turkey over nite in a pot of salt water brine.  1 cup of...  more
    Last post by Joanne Lee - April 16, 2011
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    6
  • Hi all,

    A dish I've seen on the Food Network and the Cooking Channel is "Cincinnati Chili" which is basically chili over spaghetti pasta and it comes in (send the children out of...  more
    Last post by Melody Anders - May 8, 2011
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    2
  • Hey ladies, Crissie (Hi, Crissie!) has mentioned that we will soon be moving into our new site and that a gala party to mark the event would be in order. I'm envisioning a huge,...  more
    Last post by Joni Mari Cruz - March 17, 2011
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  • Hi all,

    I try to have at least one dinner a week that is meat free. Here is one I made the other...  more
    Last post by Joni Mari Cruz - March 17, 2011
    4,285 views 0 likes
    2
  • Hi All-

    I just made a batch of chili (the meat and bean and spice concoction) yesterday and thought I would share it with all of you. While I do make a 5-alarm,...  more
    Last post by Melody Anders - March 3, 2011
    5,096 views 0 likes
    4
  • Hi all, Last week one of my local supermarkets had a sale on boneless skinless chicken breasts at $1.77/lb. and pork end chops at $1.47/lb. At those prices I can afford to add a...  more
    Last post by Melody Anders - April 16, 2011
    3,775 views 0 likes
    1
  • Hi all, A very easy way to make a can of Pork and Beans more of a real meal is to pour a can of it over hot dogs/wieners and drizzle syrup over the whole thing. Nuke the result...  more
    Last post by Melody Anders - February 25, 2011
    3,911 views 0 likes
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  • ...other cast iron cooking implements like griddles and Dutch ovens and so on.

    Okey-dokey, for those who are fans of cast iron skillets (those big, black, heavy objects as...  more
    Last post by Lynda Fisher - February 20, 2013
    14,505 views 0 likes
    18
  • Hi Anna-Marie,

    Yeah, I know, but the purpose was to show a simple, anyone can make it,...  more
    Last post by Melody Anders - February 16, 2011
    4,522 views 0 likes
    3
  • Okay, I just posted a recipe for a dish that takes some prep work and attention. This one requires virtually no prep at all and hardly anytime to cook, it's more like heat and...  more
    Last post by Joni Mari Cruz - February 15, 2011
    3,104 views 0 likes
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  • Hi, everyone, this is for Michelle who asked me about a seafood recipe. This is basically a Spanish Rice recipe with seafood added, sort of like a paella, only not so compicated...  more
    Last post by Former Member - June 2, 2011
    4,453 views 0 likes
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  • Crissie Rossini

    Sirloin or Top side steaks, cut 40mm thick roughly 50mm x...  more
    Last post by Cristine Jennifer Shye. BL - February 15, 2011
    3,364 views 0 likes
    0

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